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【帝王酥】內餡採用頂級紅豆製成低糖內餡並包覆著麻糬,結合奶酥鹹蛋黃及夏威夷豆製成多層口感的美味特色糕餅
讓人一吃上癮
【芋泥酥】外皮酥脆,內餡是濃郁的芋頭泥,口感香甜
【綠豆椪】世紀糕點的綠豆椪百吃不厭、不甜不膩!
素食口味為純綠豆沙,大人小朋友都愛不釋手
【包種茗香酥(奶蛋素)】其外皮酥脆,內餡是口味清爽、略帶花香氛圍的包種茶餡,配上麻糬軟糯的口感,味道香濃而不膩
【千層茗香酥】採用台灣包種茶,經過熟練的師傅手工烘焙製作,保持茶香風味,是一種結合了千層和台灣茶香的糕點
內餡口味為豆沙餡及清爽的包種茶餡,略帶有花香的氛圍,搭配鹹蛋黃口感,讓人一嚐難忘
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